Restaurant Operations and Development Manager. Seeking employment. Syrian nationality. 16 years of experience in establishing, managing, operating, and developing restaurants. Daily operations management of branches. Employee management and performance evaluation. Cost and financial management. Inventory and procurement management. Monitoring product quality. Developing the operational manual. Developing recipes. Menu engineering. Reducing costs and waste. Finding the break-even point. Revenue, procurement, and expense reports. Profit and loss reports. Establishing new branches. Establishing central kitchens. Recruiting chefs and employees. Developing strategic plans for expansion and proliferation. Developing everything that needs development in the restaurant, including visual identity, products, operational procedures, employees, suppliers, and restaurant decor according to the new identity. ( Phone number appears when clicking the contact button ) Valid residency and driver's license. Location: Khamis Mushait