🔥 Excellent experience in establishing and operating fast food restaurants from A to Z (From the idea, project study, & selection & location & menu preparation & recruitment and training & actual operation & achieving profitability & experience in increasing sales and reducing costs 🔥 If you are a fast food restaurant owner (burgers & sandwiches & crepes & pasta) and facing problems with: ❌ Low sales ❌ High costs ❌ Poor employee performance ❌ Inconsistent quality ✔ I am the solution I am a restaurant manager with strong experience in Saudi Arabia (former branch manager + area manager) and responsible for operating branches in (Riyadh & Qassim & Hail) and specializing in developing and operating fast food restaurants and turning them into profitable projects. 💼 My actual experience: ▪ Full operation management of restaurants ▪ Leading multiple branches and achieving monthly targets ▪ Improving sales performance and increasing average bill ▪ Controlling costs and reducing waste professionally 📈 I can offer you: ✔ Increase sales in a short period ✔ Complete reorganization of operations ✔ Training employees and transforming them into a productive team ✔ Improving service speed and food quality ✔ Close monitoring of inventory and costs ✔ Clear financial and operational reports to help you make decisions 🎯 My strengths: ▪ Understanding the fast food market in Saudi Arabia ▪ Experience in managing pressure and peak hours ▪ Focusing on profitability, not just operation ▪ Solving problems quickly and practically 📊 Results I have achieved: ▪ Significant increase in sales ▪ Reduction in operational costs ▪ Improvement in customer ratings and service quality 📍 Available for work: Branch Manager / Area Manager / Operations Manager in any fast food restaurant (burgers & crepes & pasta & sandwiches) Any investor wishing to start a project in the Fast Food world from A to Z (as a strong brand) 👇👇 📞 To contact: ( Phone number appears when clicking the contact button ) ✔ Ready to work immediately ✔ Ready to transfer sponsorship 🚀 If your goal is to develop your restaurant