Job application for a Restaurant Manager, Operations Manager for Broast and Burger restaurants (Fast Food). With field and administrative experience in the restaurant market within the Kingdom of Saudi Arabia and with international brands (KFC). I am looking for a serious job opportunity with an establishment that aspires to growth, stability, and achieving the highest operational efficiency. I have experience in: - Managing and operating restaurants according to the Ministry of Municipal and Rural Affairs systems and food safety requirements. - Full supervision of daily operations. - Quality control, food safety, and employee discipline. - Reducing waste and increasing profit margins. - Managing and training labor. - Dealing with suppliers, contracts, and costs. - Preparing operational plans and submitting reports to senior management. Ready to manage a single branch or multiple branches. Commerce Bachelor's graduate with extensive experience in costs, waste reduction, achieving the highest profitability rates, menu control, and P&L analysis. Ready to work anywhere in the Kingdom and undertake a new experience. I have a valid health certificate and license. For contact: ( Phone number appears when clicking the contact button )