Machine Type: Manual Espresso Machine. • Pump Pressure: 15 bar, the ideal pressure for extracting rich, creamy espresso. • Heating System: Stainless Steel Boiler. • Water Tank: Transparent and removable with a capacity of approximately 1.1 liters. 2. Key Features • Cappuccino System: Features a manual steam wand (shown on the right of the machine in the picture) for mixing steam, air, and milk to create thick foam. • Portafilter: Usually comes with different filters (for single shot, double shot, and sometimes for E.S.E. paper pods). • Hot Water Function: You can use the steam wand to get hot water for making "Americano" or tea. • Auto Shut-off: The machine is equipped with an automatic shut-off feature to save energy after a period of inactivity. 3. How to Read and Operate (Based on the picture) • The rotary knob in the middle: • Left side (cup icon): To start coffee extraction. • Middle: Standby mode. • Right side (steam icon): To heat the machine for steaming. • Side Lights: • Power Light (I): Illuminates when the machine is turned on. • (OK) Light: Illuminates when the machine reaches the appropriate temperature for extraction or steaming.