An experienced chef with over 20 years in steam and Turkish restaurants. Skilled in all types of steam rice, بشاوری, kabli, Arabic, and kozi. Also proficient in Madinah rice and Mandi rice. Expertise in grilled chicken, charcoal chicken, fried chicken, pressure-cooked chicken, kozi chicken, and Mandi chicken with their marinades. Skilled in all types of stews. Proficient in grills and appetizers. Skilled in salads, daqoos, and tahini. Skilled in cooking whole lambs: بخاري lamb rice, kozi, and Arabic. For contact, please call. Madinah Munawarah. Valid school health certificate.