Almost new restaurant equipment, used for 4 months: 3 cutting and serving tables 1 grill 1 bread griddle 1 meat grinder 1 hot pot holder 2 gas burners 1 rice stove 9 pressure pots of various sizes 1 chicken grilling plate 3 refrigerators 1 utensils cabinet 1 large pot cabinet 1 heater A set of pans, pots, dishes, and knives, stainless steel barrels, and strainers 2 air conditioners 6 gas cylinders 2 garbage bag barrels 1 smoker 1 rocket stove with base 1 large juicer 1 dough mixer 1 vegetable cutter 2 plastic rice barrels.