Ad Type: Looking for a job Experience Level: Senior Contract Type: Full-time Qualification: Bachelor Operations Manager, Area Manager, and Consultant for Restaurant, Cafe, and Lounge Operations and Development with 15 years of experience in managing, operating, and developing food projects (Casual Dining - Fine Dining - Fast Food - Cafes & Lounges). Specializing in: * Menu engineering, item analysis, and profitability enhancement. * Controlling food cost, inventory, and waste reduction. * Preparing and analyzing P&L and operational budgets. * Developing and implementing SOPs and KPIs. * Improving operational systems and procedures. * Training and qualifying managers and operational teams on standard operating procedures. * Implementing food safety systems and HACCP. * Enhancing service quality and improving customer experience. * Opening and operating new branches and restructuring underperforming branches. * Increasing sales, ROI, and achieving sustainable growth. Bachelor's degree in Business Administration and Accounting, with practical experience in leading work teams and achieving tangible operational and financial results. Available for contracting, consulting, and managing/operating/developing restaurants and cafes in all cities of the Kingdom of Saudi Arabia. 📞 ( Phone number appears when clicking the contact button ) 📧 Ahmedatta808090@gmail.com