Restaurant Operations Manager dash; 12 Years Experience I offer consulting and operational services for restaurants and cafes of all types, with practical experience spanning over 12 years in restaurant management and operations. Services include: • Establishing and operating restaurants from scratch. • Developing sales and improving operational performance. • Training and qualifying employees and raising the level of service. • Preparing work systems and operational procedures. • Inventory management and reducing waste and costs. • Monitoring periodic equipment maintenance and solving operational problems. • Selecting and equipping restaurants and kitchens. • Applying municipality and regulatory body requirements and preparing the facility for inspection visits. • Enhancing customer experience and raising the quality level. • Providing solutions for struggling restaurants and improving profitability. If you are a restaurant or cafe owner and need consultation, development for your business, or a solution to an operational problem, I am happy to provide the appropriate practical assistance and expertise for your needs. For consultations, contact WhatsApp