Offer Type: Seeking Employment Do you have the ambition to establish a restaurant that becomes a brand, or do you have a restaurant that has reached its break-even point or less? Many customer complaints, and every day the taste of meals is different with no quality consistency? There is income, but waste and expenses are higher than income? Professional Restaurant Manager with over fifteen years of experience in operations management and increasing operational sales. Leadership personality with experience in Yemeni popular restaurants and restaurants. ✅ Management and operation of branches with unified standards to ensure quality consistency ✅ Crisis management and complaint resolution experience ✅ Team training and creating a professional work environment ✅ Inventory management and data analysis ✅ Waste control and task delegation ✅ Developing fixed recipes and marinades by gram and currency ✅ Managing delivery applications and error handling ✅ Preparing daily and monthly reports for each branch ✅ Budget preparation and daily cashier reports ✅ Managing special offers and dealing with social media ✅ Monitoring cleanliness and periodic equipment maintenance (Your restaurant is a trust, and your numbers are my responsibility) Restaurant Manager with a financial mindset and the language of numbers. Seeking a suitable job opportunity. Multi-restaurant Operations Manager with over 15 years of experience. If you have a restaurant that needs a manager, contact me.