An executive chef is required for a healthy food restaurant. A professional executive chef is needed to work for a restaurant specializing in healthy meals. Requirements: • Good experience in restaurants and kitchens. • Proficiency in preparing and cooking various dishes. • Experience in organizing and managing kitchen operations. • Commitment to quality, cleanliness, and food safety standards. • Ability to develop dishes and maintain consistent quality and taste. • Seriousness, discipline, and ability to work under pressure. • Previous experience in healthy restaurants is preferred. Salary and Benefits: To be determined after the interview based on experience and competence. To contact via WhatsApp, please send: Name – Nationality – Age – Years of Experience – CV if available