*Resume* - Kitchen and Restaurant Manager* *Personal Information* - *Nationality:* Yemeni - Hadhrami - *Place of Residence:* Dammam, Kingdom of Saudi Arabia - *Mobile Number:* ( Phone number appears when clicking the contact button ) *Professional Summary* Kitchen and restaurant manager with 15 years of experience in popular, Hadhrami, and Yemeni restaurants in the Eastern Province. Specialized in establishing and operating restaurants from scratch, managing cooks and workers, quality control, and cost reduction. Full experience in managing sales, procurement, inventory, and delivery applications. Capable of leading the team and achieving restaurant goals under pressure. - Leading the kitchen and hall team and assigning tasks. - Controlling inventory and significantly reducing waste. - Evaluating worker performance and increasing production efficiency. - Mastering Mandi, Madghout, Madhbi, and Hadhrami dishes. - Experience with all types of meats and sacrifices and the secrets of popular cooking. And all types of Basmati, popular, and Mandi rice. - Valid residency and license, transferable after the trial period. I want someone who fears God. This is my contact number +966 ( Phone number appears when clicking the contact button )