The bread maker is well-known, and what distinguishes it is its large size and that it has two plates, each with its own function. I've made many baked goods and pizza in it, and it's excellent. As I mentioned, I've used the bread maker less than 10 times, which is very little. I'm selling it for 250. It has absolutely no issues, and the marks on the bread plate are natural from baking, not from anything else. The reason for selling is that it's too big for our family; we only make bread and pizza rarely and in small quantities. I've attached pictures from all angles, along with a video.