Restaurant upright freezer with a single stainless steel door, 74 cm wide and measuring 205x87x74 cm. It keeps frozen items between -15 and -18 degrees Celsius with a fan cooling system and an upper cooling unit. Inside, there are 4 adjustable shelves, interior lighting, and a self-closing hinged door. It stands on casters with brakes and includes a thermostat control unit and a digital thermometer. It operates on 220 volts. A restaurant upright freezer is the daily frozen goods storage in a commercial kitchen: from it come meats, potatoes, and doughs for every shift. What distinguishes this model is that it gives you great height in a small floor space. On this page, we explain what its specifications mean, who it suits, how to choose between it and larger freezers, and how to operate and care for it. Price: 3500﷼ ——- Upright single-door stainless steel refrigerators are the usual solution for storing chilled items in commercial kitchens. This model, 74 cm wide and 205 cm high, features a stainless steel body, a self-closing hinged door, 4 adjustable shelves, and fan cooling with an upper unit that maintains temperatures between +2 and +8 degrees. It stands on casters with brakes and operates on 220 volts, with a thermostat, digital thermometer, and interior lighting. Quantity: 2 Price per refrigerator: 3500