Professional Neapolitan Pizza Maker - 8 Years Experience Hello I am a Neapolitan pizza maker looking for work (my work is in the pictures) My 8 years of experience: - Dough with 24, 48, and 72 hours slow fermentation - Professional puffy and spotted cornicione - Expert in wood-fired and gas ovens - Preparing dough and sauces from scratch Located in Jeddah, Al-Baghdadiyah Sponsorship transfer after one month via Qawaa Valid residency Looking for a respectable restaurant that appreciates a master's work For contact WhatsApp: ( Phone number appears when clicking the contact button )