Resume Aashik Al-Rahman Professional Barista | Specializing in Coffee and Desserts Preparation ⸻ Personal Information * Nationality: Bangladeshi * Date of Birth: 03/09/1998 * Contact Number: Available via call button * Residency: Transferable * Languages: Arabic – English – Bengali Professional Summary A professional barista with 5 years of practical experience in cafes and coffee shops within the Kingdom of Saudi Arabia. I possess extensive experience in preparing various types of coffee and hot/cold beverages, in addition to excellent skill in preparing over 12 types of pastries and desserts. I am proficient in operating espresso machines, creating latte art, and preparing and arranging desserts professionally. I excel in customer service, fast performance, teamwork, and the ability to deliver high-quality products even during busy periods. Work Experience Barista – Hafar Al-Batin, Saudi Arabia * Duration: Two years. * Preparation and serving of various types of coffee and beverages. * Customer service and maintaining product quality. Barista – Farasan Island, Saudi Arabia * Duration: Three years. * Preparation of coffee and hot/cold beverages. * Preparation and serving of pastries and desserts. * Operating coffee equipment and organizing daily workflow. Total Experience: 5 years within the Kingdom of Saudi Arabia. Professional Skills – Coffee and Beverages * Operation of Italian espresso machines and various coffee equipment. * Preparation of Espresso, Latte, Cappuccino, Americano, and Mocha. * Preparation of hot, cold, and specialty beverages. * Mastery of Latte Art. * Use of cash registers and Point of Sale (POS) systems. Dessert Skills Experience in preparing and serving over 12 types of desserts, including: 1. Waffle. 2. Pancake. 3. Cheesecake. 4. Strawberry Dessert. 5. London Cake. 6. Cookies. 7. Cookies Pudding. 8. French Toast. 9. Cake Snacks. 10. Cheese Madrid. 11. Various other types of pastries and desserts. Personal Skills * Excellent customer service skills. * Fast and accurate performance in preparing orders. * Attention to product quality and final presentation. * Maintaining cleanliness and organization. * Ability to work in a team and handle work pressure. * Punctuality and responsibility. * Quick learning and continuous development. Certifications * Valid Health Certificate. * Educational Program Certificate – Food Establishments. Education * High School. Additional Information * Residency is transferable. * Ready to join work as per agreement. * References available upon request.